top of page

Savor the Soul of Argentina

The Art of the Perfect Argentinian Steak

We invite you to experience the authentic grill traditions of Buenos Aires, where every cut is seasoned with passion and every bite is a celebration of artisanal excellence.

Reserve a Table
Order Online
665255639_1510227251113100_6756372652031628528_n.jpg
Argentinian Sirloin

Our signature cut, grilled to perfection with a signature rub and served with artisanal chimichurri.

View Details

Our Signature Grills

Experience the soul of Argentina through our meticulously prepared steaks and artisanal grill specialties.

Classic Empanadas

Hand-pieced and baked with our secret family recipe, filled with savory beef and melted cheese.

View Details
Grilled Beef Specialties

From our signature 'Parrillada' to premium cuts, every bite is a tribute to the grill.

View Details

Order Online

Experience the soul of Argentina from the comfort of your home. Browse our curated selection of premium steaks and artisanal grill specialties for delivery or takeout.

Reserve a Table

Table Reservation

Experience the finest Argentinian cuts in an upscale atmosphere. Please provide your details below to secure your table.

Reservation Time
Time
HoursMinutes

Experience the Art of the Grill

We invite you to join us for an evening of authentic Argentinian tradition. Our refined atmosphere is designed to celebrate the soul of the grill, where every cut is a story and every meal is a shared moment of passion.

The Art of the Pairing

We believe that the perfect steak is never complete without its companion. Our curated wine list features small-batch selections that highlight the rich, earthy notes of our premium cuts, creating a sophisticated culinary experience that honors the soul of Argentina.

bottom of page
Menu · Wine · Dry-aged · Our story · Visit
Book a table
Argentine parrilla · Tây Hồ, Hanoi

Taste of Fire

Parrilla argentina

Wood fire · Argentine cuts · aged in our own chamber

We cook over live embers the way it is done in Patagonia — and we age our own beef here in Tây Hồ.

Book a table · See the menu
Dry-aged · Live from our chamber

What is aging right now

Few restaurants let you see inside their chamber. Ours is here, live: every piece hanging today, with its days, its breed and its producer, updated by the kitchen. Pick one, and we light the fire before you arrive.

Reserve a piece · See the chamber
El asado · How we cook
Wood

Wood fire and live embers, the way it is done in Patagonia. No gas.

Time

We age whole cuts in our own chamber, here in Tây Hồ. Each piece has its days.

Beef

Argentine cuts, by weight, with the breed and the grade on the menu.

The menu · From the grill

The cuts

By weight, with the breed and the grade. Prices in đồng.

Ribeye 400g

Argentinian Angus MS2/3

Deep marbling, tender, bold flavor. Best medium rare to medium.

1.490.000 ₫

Tomahawk 1000g

Argentinian Angus MS2/3

Bone-in ribeye, rich marbling & flavor. Best medium rare to medium.

3.500.000 ₫

Picanha 300g

Australian Angus MS2/3

Juicy, tender beef, crisp fat cap. Best medium rare to medium.

1.150.000 ₫

Ribeye 100g

Japanese Wagyu A3 MS5

Deep marbling, tender, bold flavor. Best medium rare to medium.

650.000 ₫
Asados · To share

For the whole table

Five asados, from the classic to the world trio. For the long table, order ahead.

Asado Al Paso

Flap and picanha, with chimichurri, caramelised garlic and rocket.

1.190.000 ₫

Asado Criollo

Flap and T-bone, with chimichurri, caramelised garlic and rocket.

2.090.000 ₫

Asado Argentino

Flap, fillet and Angus rib eye, with chimichurri, caramelised garlic and rocket.

2.490.000 ₫

Asado Prime

Flank, picanha, Angus rib eye and T-bone, with chimichurri, caramelised garlic and rocket.

3.490.000 ₫

Asado World Trio

Flap, Japanese Wagyu rib eye and T-bone, with chimichurri, caramelised garlic and rocket.

7.290.000 ₫
After the meal Churros Dulce de Leche 50.000 ₫ · Ice Cream — Dulce de Leche 75.000 ₫ · Flan 75.000 ₫ Dessert, the Argentine way: the table stays.
See the full menu
The cellar · The wines

Argentina first

By the bottle, and a by-the-glass selection — ask your waiter.

102 labels
25 from Argentina
16 Malbec
19 by the glass
See the wine list
The table · Book

A table by the fire

How many, what day — and we show you the hours with their traffic light. The house picks the table.

Or write to us : Zalo · WhatsApp · Messenger · 0988 204 765
The house · Visit

Two floors, a garden, a long table

A villa by West Lake: a garden with a long table, two floors inside, and the fire in the middle.

Open every day 11:30 – 22:00 Address Villa 22G · Alley 35 P. Đặng Thai Mai, Tây Hồ, Hà Nội
Open in Google Maps → · Directions → Phone0988 204 765 How to find us Alley 35 opens off Đặng Thai Mai, on the lake side of Tây Hồ. Taxi and Grab drivers know the alley; give them "Los Fuegos, ngõ 35 Đặng Thai Mai".
Alley 35 P. Đặng Thai Mai, Tây Hồ, Hà Nội · Open every day 11:30 – 22:00
Home · Menu · Wine · Dry-aged · Our story · Journal · Book a table · Careers · Club Argentino · Privacy